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Böker Manufaktur Solingen

Damast Black Carving Knife

$281.00 *

* Sales tax and shipping costs will be charged separately.

Available

  • Kitchen Knife
  • Boker
  • 13.94 in
  • 9.02 in
  • 0.10 in
  • 4.80 oz
  • Damascus
  • Pakka Wood
  • Solingen, Germany
  • Black
  • Uncoated
  • 130425DAM
The Boker Damascus Black Kitchen Knife line combines traditionally Japanese handles made of black local Plywood with razor-sharp blades made of stainless Damascus with 37 layers of steel , characterized by a beautiful grain. The...read more
The Boker Damascus Black Kitchen Knife line combines traditionally Japanese handles made of black local Plywood with razor-sharp blades made of stainless Damascus with 37 layers of steel, characterized by a beautiful grain. The extremely high-impact core of the Damascus blade consists of the high-performance VG-10 steel. The noticeable sharpness when cutting is breathtaking and makes cooking an experience. The Japanese design of the knife handle with the matted stainless steel clamps gives the line its special character.



Thanks to its long and slim shape, the Carving Knife is ideally suited for the precise cutting of meat and fish. Extremely fine slices can be cut just as easily as cubes or uniformly strong tranches. The Carving Knife is slightly more flexible than other knives and slides optimally through the meat
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Böker Manufaktur Solingen

The famous knives with the world-renowned tree-brand are manufactured in the City of Blades Solingen since 1869. Since then, no knife left our manufactory without this sign of quality. The history of Boker has been affected by eventful times. But one thing has always been the same in more than 150 years: Our passion and enthusiasm for extraordinary knives. The Boker Knife Manufactory Solingen has developed into a global innovation leader and the largest manufacturer of Sporting Knives, Tactical Knives and Collector's Knives in Europe.

The famous knives with the world-renowned tree-brand are manufactured in the City of Blades Solingen since 1869. Since then, no knife left our manufactory without this sign of quality. The... more

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