Welcome to the Boker Knife Knowledge Hub, your go-to resource for everything related to knives, knife-making, and knife care. Whether you’re a seasoned collector, outdoor enthusiast, or simply curious about the craftsmanship behind high-quality blades, this glossary provides clear, in-depth explanations of key terms, techniques, and materials.

Why Use Our Knife Glossary?

Expert Knowledge: Insights from over 150 years of knife-making tradition.

Comprehensive Resource: From blade steels to locking mechanisms, learn everything you need to know.

For Enthusiasts & Professionals: Perfect for collectors, hunters, chefs, and knife industry professionals.

Explore Knife Terms & Definitions

Blade Shapes: Drop point, clip point, tanto, and more.

Steel Types: High-carbon, stainless, Damascus, powder metallurgy steels.

Locking Mechanisms: Liner lock, frame lock, back lock, and advanced systems.

Handle Materials: Micarta, G10, wood, carbon fiber, and beyond.

Knife Care: Sharpening methods, maintenance tips, and storage solutions.

Stay Informed – Stay Sharp

Knowledge is the key to choosing the right knife. Use this glossary to understand the details that make a Boker knife stand out from the rest.